Sunday, November 13, 2011

2011 Thanksgiving with the Stauths - Final

Menu:
Mike's Turkey
Mike's Dressing
Cafe Flora's Butternut Squash and Kale Saute with Brown Butter
Mashed Potatoes (Mike's)
Cranberry Sauce (canned)
Garlicky Brussel Sprout Saute (Andy and Vegetarian Times)


Beginning with:
Deviled Eggs
Bread, Cheese, Crackers
Olives
Nuts
Mandarin Oranges


Ending with:
Pie
Icecream


Accompanied by:
Beer
Wine


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Next day(s):
Bean Gratin
Leftovers



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